Domaine R. Rostaing La Bonnette Condrieu

Although most Viogniers are made in a leaner style, the Rostaing La Bonnette Condrieu is more robust. A complex wine with layers of aromas and flavours. Aromas of white flowers, white peach and lychee are followed on the palate by notes of honey, golden apple and lemon curd. Classic Viognier texture, a full-bodied white wine. 

 - Marli